Discover the distinctive flavors of Kohler through a curated collection of signature activities and unforgettable tastings.
SELECT MONDAYS, WEDNESDAYS & SATURDAYS | 12:30–2:30PM | THE WISCONSIN ROOM
Enjoy an elegant afternoon as The Wisconsin Room transforms into a formal tea service. Savor a beautifully curated selection of house-made pastries and delicate savory bites, served alongside premium teas in a refined setting.
$60 per adult | $30 per child (ages 4–12)
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Reservations are required at least 48 hours in advance.
FIRST FRIDAY OF EACH MONTH & SELECT FRIDAYS | 5–9PM | THE WISCONSIN ROOM
Experience an evening of refined coastal cuisine as The Wisconsin Room presents its signature all-you-can-eat seafood buffet. Enjoy an abundant selection of crab, shrimp, mussels, oysters, and ceviche, alongside interactive stations featuring oyster shucking, sushi, carving, and dessert.
Upcoming Dates:
Every Friday February 20 – April 3
$95 per guest
Reservations are strongly recommended.
WEDNESDAYS | 4:30–5:30PM | THE IMMIGRANT WINERY
Elevate your midweek with Wine Wednesdays—a relaxed, engaging tasting led by expert winemakers and distillers. Each session features four curated tastings that highlight the stories, techniques, and craftsmanship behind every pour.
Upcoming Features
$20 per guest
No reservations required.
THE IMMIGRANT WINERY BAR
Our flights are carefully curated selections of three distinct spirits, designed to highlight different styles, regions, or producers. Each flight offers a unique opportunity to explore nuanced flavors and aromas side-by-side, enhancing your appreciation for this remarkable spirit.
Choose your adventure with either a 0.5 oz pour or a 1 oz pour of each spirit in your flight. Each flight will be accompanied by our signature resort cocktail, The Maverick.
Accompany your experience with carefully curated bar snacks for just $15.
Reservations are not required.
THE WISCONSIN ROOM
Master the prestigious art of champagne sabering under the guidance of The Immigrant Restaurant’s sommelier every Saturday afternoon from 3–4:30pm.
Class includes hands-on experience and a celebratory glass of sparkling champagne.
$85 per guest
Reservations required, and limited spots available.
TAVERNE ON WOODLAKE
Thursday, February 26 | 5pm | $85
Enjoy a refined five-course dinner thoughtfully paired with hand-selected wines from Cakebread Cellars, the celebrated family-owned Napa Valley winery known for balance, freshness, and food-friendly elegance. Join us at Taverne on Woodlake for an intimate evening of exceptional pairings, seasonal flavors, and engaging conversation.
Reserve your spot by calling 920-452-3888 or BOOK ONLINE.